Our Menu
Tapas

Hummus
A puree of garbanzo beans, tahini, and lemon juice.
Jalapeño Hummus
Blended with jalapeños.
Shawerma Hummus
Hummus topped with beef or chicken shawarma meat.
Muhamara
A spread made of walnuts, pepper paste, olive oil, spices, bread crumbs and pomegranate molasses.
Babaghanoush
Blended roasted eggplant, tahini, lemon juice, garlic and lebni.
Medii Trio
Hummus, babaghanoush, muhammara.
Olive Tapenade
Onions, jalapeños and olives.
Stuffed Grape Leaves
Rice, onions, pomegranate juice and tomato paste, spices wrapped in grape leaves.
Kibbeh Naye
Steak tartar, green onions, pine nuts, and olive oil.
Falafel
Fava and garbanzo bean croquette, lettuce, tomatoes, and tahini sauce.

Lebni
Thick, creamy yogurt, mint, and red pepper.
Tzatziki
Creamy yogurt with cucumber, mint, and garlic.
Soujoukh Sautéed
Spicy Armenian beef sausage with jalapeños tomatoes and crostinis.
Cheese Boreg
Phyllo stuffed with seasoned cheese, and parsley then deep fried.

Quail
Two semi-boneless quail seasoned with garlic, citrus, and olive oil.
Sliders
Beef, caramelized onions, mayonnaise, provolone cheese, and pickle.
Falafel Sliders
Fava and garbanzo bean croquettes with tahini sauce, tomatoes, lettuce, pickled turnips, parsley and mint.
Arrayes
Ground beef, pepper paste, spices grilled in a pita.
Kibbeh
Cracked wheat stuffed with seasoned ground beef.
Cavolifiore Fritto
Fried cauliflower with lemon garlic oil.

Shrimp Scampi
Served with garlic butter sauce and crostinis.
Medii Grilled Cheese
Pita stuffed with halloumi cheese, mint, red pepper and spices.
Medii Garlic Fries
Shoestring potatoes tossed with fresh garlic and coriander | Add Feta Cheese
Shawerma Fries
Alapeño hummus topped with garlic french fries, pivas, pickled turnips, tomato, beef shawarma meat, and tahini.
Tapas Medley
Two grape leaves, two kibbehs, two falafel, two cheese boreg, hummus, babaghanoush, and muhammara.
Garlic Spread
Entrees
Kebabs served with rice pilaf and a vegetable skewer.

Chicken Kebab
Marinated chicken tenderloin grilled on skewers.
Shrimp
Jumbo shrimp, seasoned and grilled.
Luleh Kebab
A combination of ground beef, onions, parsley, and spices grilled on skewers.
Filet Mignon Kebab
Marinated in a special Medii spice blend, grilled on skewers.

Lamb Chops
Lean and tender grilled New Zealand lamb chops seasoned with Medii spices.
Lamb Tenderloin Kebab
The finest cut of Australian lamb marinated in a blend of Medii spices, grilled on skewers.
The Medii Variety
Choose three of the following items: chicken shrimp, luleh, filet mignon, lamb chops, or lamb tenderloin.
Shawerma Plate
Finely sliced beef or chicken with tahini pickled cucumber and turnips served with rice.
The Medii Burger
1/2 pound ground beef, provolone cheese roasted red pepper, Roma tomato, lettuce, house-made spicy aioli caramelized onions served with garlic fries.
Soujoukh Arrabiata
Penne pasta, with spicy Armenian beef sausage sauteed garlic, mushrooms, and roasted peppers in a sweet and spicy marinara.

Garlic Shrimp Penne Pasta
Sauteed jumbo shrimp, mushrooms bell peppers in a pesto Alfredo sauce.
Chilean Sea Bass
Wild caught Sea Bass served in a white wine sauce served with garlic mashed potatoes, with carrots, and asparagus.
Panini & Wraps
Served with your choice of Medii Salad or Medii Garlic Fries.

Chicken Shawerma Wrap
Marinated chicken, tomato, pickled turnips, garlic sauce, pickled cucumbers, served in a warm fresh pita.
Beef Shawerma Wrap
Marinated tri-tip with tahini sauce, tomato, red onion peppers, parsley, pickled turnips and pickled cucumbers served in a warm fresh pita.

Pesto Chicken Panini
Grilled chicken, avocado, tomato, provolone cheese garlic pesto aioli spread.
Rib Eye Panini
Thinly sliced rib eye steak, arugula, balsamic reduction, garlic aioli, and parmesan flakes.
Chicken Spinach Artichoke Panini
Grilled chicken, homemade spinach artichoke spread, tomato, spinach, mushrooms, provolone cheese and garlic aioli.
Chicken Souvlaki
Tzatziki, onion, tomato wrapped in Greek flatbread.
Medii Gyro
Lamb tenderloin, tzatziki, onion, and tomato wrapped in Greek flatbread.
Soujoukh Panini
Grilled spicy beef Armenian sausage with tomato, pickle cucumber, hot sauce, and garlic aioli.
Luleh Wrap
Ground beef with onion, parsley, grilled tomatoes, bell peppers served in a warm pita.
Falafel Wrap
Fava and garbanzo beans croquettes with tahini sauce, tomatoes, lettuce, pickled turnips, parsley, mint, and served in a warm fresh pita.
Veggie Panini
Grilled Italian squash, eggplant, yellow squash, roasted red pepper, provolone cheese, and garlic pesto aioli.
Salads & Soups
Add Grilled Chicken | Grilled Shrimp | Grilled Salmon | Falafel

Fattoush
Fresh greens with cherry tomatoes, cucumbers, red onion, radish, mint, in a pomegranate olive oil dressing, and toasted pita chips.

House Salad
Organic mixed greens, cherry tomatoes, and cucumbers in a citrus olive oil dressing.

Tabouleh
Traditional recipe of chopped parsley, cracked wheat, tomatoes green onions, tossed in a citrus olive oil dressing.
Lentil Soup
Cup | Bowl
Ceasar Salad
Hearts of romaine, homemade Ceasar dressing topped with croutons and parmesan cheese.
Greek Salad
Mixed greens, cucumber, cherry tomato, red onion Kalamata olives, and feta in a homemade Greek dressing.
Kale & Quinoa Salad
Organic kale, quinoa, red grapes, red bell pepper sunflower seeds, and Parmesan cheese in a lemon vinaigrette dressing.